Junior Unaisah Saeed takes a Parle-G biscuit from the dessert section of the South Asian Heritage Club Diwali feast. Parle-G is a popular Indian snack that is enjoyed globally. “My favorite part of the Diwali feast was definitely the food. There's always an awesome variety of snacks and dishes to try,” Saeed said.
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Students celebrate Diwali with feast, music
Shaivi Moparthi, Digital Executive Editor
November 2, 2024
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About the Contributor
Shaivi Moparthi, Editor-in-Chief
Shaivi serves as the Deputy Editor for The Falcon. This is her third year on the staff. Outside the newsroom, she serves as an Executive Leader on the Student Wellbeing Advisory Board, president of Wellness through the Arts Club, and is involved in Culture Fest. In her free time, she enjoys painting and watching Gilmore Girls.
Fun fact – she was a kid reporter for TIME magazine and interviewed inspiring women like world-renowned primatologist Dr. Jane Goodall and director of NASA’s Johnson Space Center, Vanessa Wyche!